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Buffet Menu Catering Melbourne

Buffet menu catering Melbourne that’s perfect for any event

At Elizabeth Andrews, our Buffet Menu Catering Melbourne offers a diverse selection of dishes perfect for any event. Enjoy flavorful options like crispy lemon-scented roasted chicken with potato gratin, slow-cooked lamb with Tuscan roasted potatoes, or roasted sirloin with root vegetables. We also provide vegetarian, vegan, and gluten-free choices, such as cauliflower & cheese ravioli and seasonal vegetable curry, catering to all dietary needs. Our buffet menu is ideal for corporate functions, family gatherings, and special occasions, ensuring a fresh and delicious meal for every guest.

With a commitment to quality and variety, we offer a tailored dining experience that guarantees satisfaction. Pair your main course with our range of sides for a complete and memorable buffet experience.

Oven roasted salmon fillet, flaked over a white bean and fennel cassoulet

Our Buffet Menu Catering Melbourne Menu

At Elizabeth Andrews, our Buffet Menu Catering offers a selection of premium dishes perfect for any event. Enjoy options like crispy lemon-scented roasted chicken with baked potato gratin, slow-cooked lamb shoulder with Tuscan roasted potatoes, or roasted sirloin of beef with seasonal root vegetables. Vegetarian, gluten-free, and halal options like cauliflower & cheese ravioli or seasonal vegetable curry ensure there’s something for every dietary need.

Crispy lemon scented roasted chicken pieces with traditional baked potato gratin

Crispy lemon scented roasted chicken pieces with traditional baked potato gratin

Crispy lemon scented roasted chicken pieces with traditional baked potato gratin

Traditional baked potato gratin served with crispy roasted chicken pieces and a hint of lemon
Slow cooked lamb shoulder with Tuscan roasted potatoes and salsa verde to finish

Slow cooked lamb shoulder with Tuscan roasted potatoes and salsa verde to finish

Slow cooked lamb shoulder with Tuscan roasted potatoes and salsa verde to finish

Tender slow-cooked lamb shoulder served with Tuscan-style roasted potatoes and a finishing touch of salsa verde
Roasted sirloin of beef with seasonal root vegetables and horseradish demi glaze

Roasted sirloin of beef with seasonal root vegetables and horseradish demi glaze

Roasted sirloin of beef with seasonal root vegetables and horseradish demi glaze

Seasonal root vegetables served with roasted sirloin of beef and a horseradish demi-glaze.
Cauliflower & cheese ravioli in a cauliflower cream and topped with flaked toasted almonds

Cauliflower & cheese ravioli in a cauliflower cream and topped with flaked toasted almonds

Cauliflower & cheese ravioli in a cauliflower cream and topped with flaked toasted almonds

Flaked toasted almonds atop cauliflower and cheese ravioli, served in a creamy cauliflower sauce
Oven roasted salmon fillet, flaked over a white bean and fennel cassoulet

Oven roasted salmon fillet, flaked over a white bean and fennel cassoulet

Oven roasted salmon fillet, flaked over a white bean and fennel cassoulet

Flaked oven-roasted salmon fillet atop a white bean and fennel cassoulet
Seasonal vegetable curry with turmeric infused rice

Seasonal vegetable curry with turmeric infused rice

Seasonal vegetable curry with turmeric infused rice

Turmeric-infused rice served with a seasonal vegetable curry
Rich slow braised beef goulash with creamy herb pomme puree

Rich slow braised beef goulash with creamy herb pomme puree

Rich slow braised beef goulash with creamy herb pomme puree

Creamy herb pomme puree served with a rich, slow-braised beef goulash
Mild Sri Lankin chicken curry with a side of steamed rice and lentils

Mild Sri Lankan chicken curry with a side of steamed rice and lentils

Mild Sri Lankan chicken curry with a side of steamed rice and lentils

Lentils and steamed rice served alongside a mild Sri Lankan chicken curry.